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Creamy Cajun Chicken Pasta Comfort Dinner

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Creamy Cajun Chicken Pasta Comfort Dinner is a rich, cozy one-pot meal made with tender chicken, bold Cajun seasoning, and perfectly cooked pasta simmered in a creamy, flavorful sauce.

Ingredients

Scale
  • 1 pound boneless skinless chicken breast, diced
  • 2 tablespoons Cajun seasoning, divided
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 8 ounces short pasta (penne or rotini)
  • 1 can diced tomatoes, undrained (14.5 ounces)
  • 2 cups chicken broth
  • 1/2 cup heavy cream
  • Salt, to taste
  • Black pepper, to taste
  • Sliced green onions (optional)
  • Fresh parsley, chopped (optional)

Instructions

  1. Toss the diced chicken with 1 tablespoon Cajun seasoning until evenly coated.
  2. Heat olive oil in a large skillet or pot over medium heat and cook the chicken until browned and cooked through.
  3. Remove the chicken from the pan and set aside.
  4. In the same pan, add minced garlic and cook briefly until fragrant.
  5. Stir in diced tomatoes with juices, chicken broth, and remaining Cajun seasoning.
  6. Add the dry pasta and stir to combine.
  7. Bring to a simmer and cook, stirring occasionally, until pasta is tender and sauce thickens.
  8. Stir in heavy cream and return chicken to the pan.
  9. Simmer for a few minutes until heated through.
  10. Season with salt and black pepper, garnish if desired, and serve warm.

Notes

Adjust Cajun seasoning gradually to control spice level. Let the pasta rest briefly before serving for a creamier texture.

Find it online: https://www.lylyrecipes.com/creamy-cajun-chicken-pasta/